{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/hu\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/hu\/author\/admin2823\/","title":"Teljes \u00fatmutat\u00f3 a k\u00ednai fond\u00fch\u00f6z","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"jW3bcbivnw\"><a href=\"https:\/\/marcwiner.com\/hu\/kinai-fondue\/\">Teljes \u00fatmutat\u00f3 a k\u00ednai fond\u00fch\u00f6z<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/hu\/kinai-fondue\/embed\/#?secret=jW3bcbivnw\" width=\"600\" height=\"338\" title=\"&#8220;Teljes \u00fatmutat\u00f3 a k\u00ednai fond\u00fch\u00f6z&#8221; &#8212; Marc Winer\" data-secret=\"jW3bcbivnw\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2022\/11\/hot-pot-en-tete-deux-bouillons-750x563.jpg","thumbnail_width":600,"thumbnail_height":450,"description":"A k\u00ednai fond\u00fc, m\u00e1s n\u00e9ven hot pot, K\u00edn\u00e1b\u00f3l sz\u00e1rmaz\u00f3 hagyom\u00e1nyos, k\u00f6z\u00f6ss\u00e9gi \u00e9tkez\u00e9si forma. Mandarinul Huo Gu\u00f3nak (\u706b\u9505) nevezik, ami sz\u00f3 szerint \u201et\u0171zforr\u00f3 ed\u00e9nyt\u201d jelent. Ez az ikonikus fog\u00e1s a k\u00ednai konyha egyik alapdarabja, \u00e9s \u00e9ppen a t\u00e1rsas, megoszt\u00f3s jellege teszi igaz\u00e1n k\u00fcl\u00f6nlegess\u00e9.","url":"https:\/\/marcwiner.com\/hu\/kinai-fondue\/","language":"hu","recipe":{"name":"H\u00e1zi k\u00ednai hot pot","cuisine":["K\u00ednai"],"course":["Levesek \u00e9s alaplevek"],"prep_time_min":30,"cook_time_min":0,"total_time_min":30,"servings":{"amount":6,"unit":"adag"},"ingredients":["H\u00e1zi vagy bolti cs\u00edp\u0151s alapl\u00e9","H\u00e1zi vagy bolti enyhe alapl\u00e9","Marha-, b\u00e1r\u00e1ny- vagy sert\u00e9sh\u00fas, a rostokra mer\u0151legesen, v\u00e9konyra szeletelve. Lehet\u0151leg j\u00f3l m\u00e1rv\u00e1nyozott r\u00e9szeket v\u00e1lasszon","El\u0151f\u0151z\u00f6tt h\u00fasgomb\u00f3cok, fagyasztott eset\u00e9n felengedve","Spam t\u00edpus\u00fa h\u00faskonzerv, szeletelve","Sz\u00e1lkamentes halfil\u00e9, v\u00e9konyra szeletelve, pl. laposhal, harcsa, t\u0151kehal, tengeri s\u00fcg\u00e9r, pangasius stb.","Garn\u00e9lar\u00e1k, p\u00e1nc\u00e9llal \u00e9s fejjel vagy an\u00e9lk\u00fcl","Tintahal, szeletelve","Halgomb\u00f3cok","Hal- vagy garn\u00e9lapaszta, a hot pot mellett gomb\u00f3cokk\u00e1 form\u00e1zva","Egy\u00e9b tengeri finoms\u00e1gok, p\u00e9ld\u00e1ul r\u00e1k, kagyl\u00f3, feketekagyl\u00f3 stb.","Tofu (selyemtofu, l\u00e1gy vagy kem\u00e9ny), szeletelve","Fagyasztott tofu, felengedve \u00e9s felszeletelve","Tofupuffancsok (s\u00fclt tofu)","Pr\u00e9selt tofulevelek, sz\u00e9les cs\u00edkokra v\u00e1gva","Sz\u00e1r\u00edtott tofub\u0151r, el\u0151zetesen be\u00e1ztatva","Laskagomba, kisebb darabokra szedve","\u00d6rd\u00f6gszek\u00e9r-laskagomba, hossz\u00e1ban szeletelve","Enoki gomba, a t\u00f6nk\u00f6k v\u00e9ge lev\u00e1gva, kisebb csokrokra szedve","Shiitake gomba, sz\u00e1r\u00edtott eset\u00e9n be\u00e1ztatva","Shimeji gomba, a t\u00f6nk\u00f6k v\u00e9ge lev\u00e1gva","K\u00ednai kel","Bok choy","Choy sum","Gai lan","Koron\u00e1s krizant\u00e9m (Tong Hao)","V\u00edzi spen\u00f3t","V\u00edzitorma","Burgonya, megh\u00e1mozva \u00e9s felszeletelve","\u00c9desburgonya, megh\u00e1mozva \u00e9s felszeletelve","Daikon (j\u00e9gcsapretek), szeletelve","L\u00f3tuszgy\u00f6k\u00e9r, szeletelve","Kombu alga, be\u00e1ztatva \u00e9s cs\u00edkokra v\u00e1gva","Faf\u00fclgomba, el\u0151zetesen be\u00e1ztatva","Friss b\u00fazat\u00e9szta","Friss rizst\u00e9szta","Mung\u00f3bab-c\u00e9rnamet\u00e9lt, el\u0151re be\u00e1ztatva","\u00c9desburgonya-\u00fcvegt\u00e9szta, el\u0151re be\u00e1ztatva","H\u00e1zi vagy bolti t\u00f6lt\u00f6tt t\u00e9sztabatyuk, lehet\u0151leg kisebb m\u00e9ret\u0171ek","Sz\u00f3szok: vil\u00e1gos sz\u00f3jasz\u00f3sz, fekete rizsecet, osztrigasz\u00f3sz, hoisin sz\u00f3sz (k\u00ednai barbecue sz\u00f3sz)","Paszt\u00e1k: szez\u00e1mpaszta, mogyor\u00f3vaj","Olajok: szez\u00e1molaj, chiliolaj","F\u0171szerek: chilipor, \u0151r\u00f6lt szecsu\u00e1ni bors","Friss \u00edzes\u00edt\u0151k: apr\u00edtott fokhagyma, koriander, \u00fajhagyma, friss chili","Magvak \u00e9s mogyor\u00f3f\u00e9l\u00e9k: szez\u00e1mmag, pir\u00edtott f\u00f6ldimogyor\u00f3"],"instructions_count":5,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2022\/11\/hot-pot-en-tete-deux-bouillons.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}