{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/hu\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/hu\/author\/admin2823\/","title":"Chilis bab h\u00fas n\u00e9lk\u00fcl (chili sin carne)","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"jE2gkk5N70\"><a href=\"https:\/\/marcwiner.com\/hu\/chili-sin-carne\/\">Chilis bab h\u00fas n\u00e9lk\u00fcl (chili sin carne)<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/hu\/chili-sin-carne\/embed\/#?secret=jE2gkk5N70\" width=\"600\" height=\"338\" title=\"&#8220;Chilis bab h\u00fas n\u00e9lk\u00fcl (chili sin carne)&#8221; &#8212; Marc Winer\" data-secret=\"jE2gkk5N70\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2026\/11\/Chili-sin-carne-en-tete-750x563.jpg","thumbnail_width":600,"thumbnail_height":450,"description":"Veget\u00e1ri\u00e1nus chili h\u00e1romf\u00e9le babbal, kukoric\u00e1val \u00e9s paprik\u00e1val, egyetlen faz\u00e9kban f\u0151zve, feh\u00e9r rizsen t\u00e1lalva.","url":"https:\/\/marcwiner.com\/hu\/chili-sin-carne\/","language":"hu","recipe":{"name":"Chilis bab h\u00fas n\u00e9lk\u00fcl (chili sin carne)","cuisine":["Amerikai"],"course":["F\u0151\u00e9tel"],"prep_time_min":10,"cook_time_min":40,"total_time_min":50,"servings":{"amount":6,"unit":"adag"},"ingredients":["1 ev\u0151kan\u00e1l ol\u00edvaolaj","1 hagyma (k\u00f6zepes v\u00f6r\u00f6shagyma vagy feh\u00e9r hagyma, apr\u00f3ra v\u00e1gva)","1 poblano paprika, (vagy 1 z\u00f6ld kaliforniai paprika, felkock\u00e1zva)","1 piros kaliforniai paprika, (felkock\u00e1zva)","3 gerezd fokhagyma, (apr\u00f3ra v\u00e1gva)","Z\u00f6lds\u00e9galapl\u00e9 (elhagyhat\u00f3, a letapadt p\u00f6rzsanyagok felold\u00e1s\u00e1hoz)","3 ev\u0151kan\u00e1l chili-f\u0171szerkever\u00e9k ((enyhe, amerikai t\u00edpus\u00fa f\u0171szerkever\u00e9k, l\u00e1sd a megjegyz\u00e9seket))","1 te\u00e1skan\u00e1l oreg\u00e1n\u00f3 (sz\u00e1r\u00edtott)","1 te\u00e1skan\u00e1l r\u00f3mai k\u00f6m\u00e9ny (\u0151r\u00f6lt)","0.5 te\u00e1skan\u00e1l s\u00f3","0.5 te\u00e1skan\u00e1l f\u0171szerpaprika (f\u00fcst\u00f6lt)","1 400 g-os konzerv fekete bab, (lecsepegtetve \u00e9s le\u00f6bl\u00edtve)","1 400 g-os konzerv pint\u00f3bab, (lecsepegtetve \u00e9s le\u00f6bl\u00edtve)","1 400 g-os konzerv v\u00f6r\u00f6sbab ((vesebab), lecsepegtetve \u00e9s le\u00f6bl\u00edtve)","1 400 g-os konzerv csemegekukorica, (lecsepegtetve)","1 400 g-os konzerv t\u0171z\u00f6n s\u00fclt, kock\u00e1zott paradicsom, (vagy nat\u00far kock\u00e1zott paradicsom)","800 g konzerv kock\u00e1zott paradicsom","180 ml v\u00edz","2 ev\u0151kan\u00e1l s\u0171r\u00edtett paradicsom","1 ev\u0151kan\u00e1l juharszirup","Rizs (f\u0151tt feh\u00e9r rizs)","Tejf\u00f6l","Cheddar (reszelve)","\u00dajhagyma, (v\u00e9konyra karik\u00e1zva)","Koriander (friss, apr\u00f3ra v\u00e1gva)","Avok\u00e1d\u00f3, (felszeletelve)","Lime, (cikkekre v\u00e1gva)","Tortillacs\u00edkok, (vagy tortillacsipsz)"],"instructions_count":24,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2026\/11\/Chili-sin-carne-en-tete-scaled.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}