{"id":109684,"title":"Homemade Satay Paste","modified":"2025-10-29T16:20:13+01:00","plain":"Satay sauce is delicious, but there\u2019s no need to buy a ready-made mix\u2014the base, satay paste, is incredibly easy to make.\n\n\n\nThis paste from Indonesian cuisine is delicious in Asian hot pots such as Chinese hot pot, in my satay beef recipe, or tossed with peanut sauce noodles.\n\n\n\nThe famous beef satay\n\n\n\nIngredients for Satay Paste\n\n\n\nTraditionally, you\u2019ll find fish sauce and shrimp paste. In my testing, swapping them for light soy sauce made little difference.\n\n\n\nCurry powder is tasty, but if you can use red curry paste instead, it\u2019s even better!\n\n\n\nThese incredible satay-sauce noodles\n\n\n\n&nbsp;\n\n\n\n\n\n\tHomemade Satay Paste\n\t\t\n\t\t\t\n\t\n\t\t\t\n\t\n\t\t0.5 lime (juiced)1 teaspoon honey1 tablespoon light soy sauce1 tablespoon curry powder3 tablespoons peanut butter (smooth)165 ml coconut milk\t\n\t\n\t\tIn a bowl, whisk together the lime juice, honey, light soy sauce, curry powder, and peanut butter.Transfer to a saucepan, add the coconut milk, and cook over medium heat for 5 minutes, stirring constantly.\t\n\t\n\t\t\t\n\t\n\t\tCondimentAsiatiquep\u00e2te de sat\u00e9, sat\u00e9, sauce satay, sauce sat\u00e9","_links":{"self":[{"href":"https:\/\/marcwiner.com\/en\/wp-json\/wp\/v2\/posts\/109684","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/en\/wp-json\/wp\/v2\/comments?post=109684"}],"version-history":[{"count":1,"href":"https:\/\/marcwiner.com\/en\/wp-json\/wp\/v2\/posts\/109684\/revisions"}],"predecessor-version":[{"id":110220,"href":"https:\/\/marcwiner.com\/en\/wp-json\/wp\/v2\/posts\/109684\/revisions\/110220"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/en\/wp-json\/wp\/v2\/media\/10957"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/en\/wp-json\/wp\/v2\/media?parent=109684"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/en\/wp-json\/wp\/v2\/categories?post=109684"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/en\/wp-json\/wp\/v2\/tags?post=109684"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}