{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/en\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/en\/author\/admin2823\/","title":"Kung Pao Chicken (\u5bab\u4fdd\u9e21\u4e01) \u2013 Authentic Sichuan","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"qOMylrJYW8\"><a href=\"https:\/\/marcwiner.com\/en\/kung-pao-chicken\/\">Kung Pao Chicken (\u5bab\u4fdd\u9e21\u4e01) \u2013 Authentic Sichuan<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/en\/kung-pao-chicken\/embed\/#?secret=qOMylrJYW8\" width=\"600\" height=\"338\" title=\"&#8220;Kung Pao Chicken (\u5bab\u4fdd\u9e21\u4e01) \u2013 Authentic Sichuan&#8221; &#8212; Marc Winer\" data-secret=\"qOMylrJYW8\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2024\/01\/poulet-kung-pao-en-tete-750x563.jpg","thumbnail_width":600,"thumbnail_height":450,"description":"The authentic Kung Pao chicken recipe, also called Imperial chicken","url":"https:\/\/marcwiner.com\/en\/kung-pao-chicken\/","language":"en","recipe":{"name":"Authentic Kung Pao Chicken (Gong Bao Ji Ding)","cuisine":["Chinese"],"course":["Main course"],"prep_time_min":15,"cook_time_min":15,"total_time_min":30,"servings":{"amount":4,"unit":"servings"},"ingredients":["800 g diced chicken","1 tablespoons shaoxing wine","1 tablespoons light soy sauce","1 teaspoon cornstarch","6 tablespoons water or chicken broth","2 tablespoon light soy sauce","2 tablespoon tablespoons black rice vinegar (or balsamic)","2 tablespoon shaoxing wine","1 tablespoon dark soy sauce","2 tablespoon of sugar","1 teaspoon cornstarch","1 tablespoon whole Sichuan peppercorns (crushed or ground)","4 cloves garlic (minced)","1 tablespoon ginger (minced)","4 dried red chili peppers, cut into pieces (Feel free to remove the seeds)","1 green bell pepper, roughly diced","4 spring onions","1 tablespoon sesame oil","A few unsalted peanuts (for garnish)"],"instructions_count":9,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2024\/01\/poulet-kung-pao-en-tete.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}