{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/de\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/de\/author\/admin2823\/","title":"Karamellisiertes Szechuan-H\u00e4hnchen \u2013 s\u00fc\u00df und scharf","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"3dWj7V1Mwy\"><a href=\"https:\/\/marcwiner.com\/de\/karamellisiertes-sichuan-hahnchen\/\">Karamellisiertes Szechuan-H\u00e4hnchen \u2013 s\u00fc\u00df und scharf<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/de\/karamellisiertes-sichuan-hahnchen\/embed\/#?secret=3dWj7V1Mwy\" width=\"600\" height=\"338\" title=\"&#8222;Karamellisiertes Szechuan-H\u00e4hnchen \u2013 s\u00fc\u00df und scharf&#8220; &#8212; Marc Winer\" data-secret=\"3dWj7V1Mwy\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2021\/04\/poulet-caramelise-epice-1-scaled-750x670.jpg","thumbnail_width":600,"thumbnail_height":536,"description":"Saftig gebratenes Huhn in s\u00fc\u00df-scharfer Karamellsauce mit knackigen Sprossen und aromatischem Sichuan-Pfeffer.","url":"https:\/\/marcwiner.com\/de\/karamellisiertes-sichuan-hahnchen\/","language":"de","recipe":{"name":"Karamellisiertes Szechuan-H\u00e4hnchen","cuisine":[],"course":[],"prep_time_min":10,"cook_time_min":10,"total_time_min":20,"servings":{"amount":2,"unit":"Portionen"},"ingredients":["2 H\u00e4hnchenoberkeulen, in St\u00fccke geschnitten","6 EL Zucker","2 EL dunkle Sojasauce (f\u00fcr das Gem\u00fcse)","3 EL dunkle Sojasauce (f\u00fcr das H\u00e4hnchen)","1.5 EL Zitronensaft","4 Knoblauchzehen, fein gehackt","2 gr\u00fcne Chilischoten, gehackt","2 rote Chilischoten, gehackt","1 gro\u00dfe Handvoll Sojasprossen","1 EL Sichuan-Pfefferk\u00f6rner"],"instructions_count":4,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2021\/04\/poulet-caramelise-epice-1-scaled.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}