{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/de\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/de\/author\/admin2823\/","title":"Chicken Nanban \u2013 frittiertes H\u00e4hnchen mit Tartarsauce","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"74NbJKg5am\"><a href=\"https:\/\/marcwiner.com\/de\/haehnchen-nanban\/\">Chicken Nanban \u2013 frittiertes H\u00e4hnchen mit Tartarsauce<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/de\/haehnchen-nanban\/embed\/#?secret=74NbJKg5am\" width=\"600\" height=\"338\" title=\"&#8222;Chicken Nanban \u2013 frittiertes H\u00e4hnchen mit Tartarsauce&#8220; &#8212; Marc Winer\" data-secret=\"74NbJKg5am\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2024\/08\/Poulet-nanban-en-tete-750x563.jpg","thumbnail_width":600,"thumbnail_height":450,"description":"Ein k\u00f6stliches Rezept f\u00fcr japanisches frittiertes H\u00e4hnchen \u201eNanban\u201c \u2013 wunderbar knusprig, saftig und auf seine Art einzigartig","url":"https:\/\/marcwiner.com\/de\/haehnchen-nanban\/","language":"de","recipe":{"name":"Chicken Nanban \u2013 knuspriges H\u00e4hnchen mit Tartarsauce","cuisine":["japanisch"],"course":["Hauptgericht"],"prep_time_min":30,"cook_time_min":20,"total_time_min":50,"servings":{"amount":2,"unit":"Personen"},"ingredients":["2 H\u00e4hnchenoberkeulen (entbeint)","1 Prise Salz","1 Prise Pfeffer","4 Essl\u00f6ffel Mehl","1 Ei (verquirlt)","Frittier\u00f6l","2 Essl\u00f6ffel helle Sojasauce","2 Essl\u00f6ffel Zucker","1 Essl\u00f6ffel Reisessig","0.5 Teel\u00f6ffel geriebener Ingwer","1 hartgekochtes Ei","50 Gramm Zwiebel","60 Gramm Mayonnaise","1 Teel\u00f6ffel Zitronensaft","20 Gramm fein geschnittener Kohl","4 Kirschtomaten","getrocknete Petersilie"],"instructions_count":12,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2024\/08\/Poulet-nanban-en-tete.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}