{"version":"1.0","provider_name":"Marc Winer","provider_url":"https:\/\/marcwiner.com\/da\/","author_name":"Marc Winer","author_url":"https:\/\/marcwiner.com\/da\/author\/admin2823\/","title":"Autentisk vietnamesisk Bo Bun","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"9T4jK026nZ\"><a href=\"https:\/\/marcwiner.com\/da\/bo-bun\/\">Autentisk vietnamesisk Bo Bun<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/marcwiner.com\/da\/bo-bun\/embed\/#?secret=9T4jK026nZ\" width=\"600\" height=\"338\" title=\"&#8220;Autentisk vietnamesisk Bo Bun&#8221; &#8211; Marc Winer\" data-secret=\"9T4jK026nZ\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/marcwiner.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/marcwiner.com\/wp-content\/uploads\/2023\/06\/Bo-Bun-en-tete-vrai-750x1000.jpg","thumbnail_width":600,"thumbnail_height":800,"description":"Bo Bun, ogs\u00e5 kendt som B\u00fan b\u00f2 x\u00e0o, er en vietnamesisk nudelsalat, der fortjener din fulde opm\u00e6rksomhed. Retten er langt mere end en almindelig salat: Den er et komplet m\u00e5ltid i sig selv med en velafbalanceret kombination af k\u00f8d, nudler og gr\u00f8ntsager. T\u00e6nk p\u00e5 den som en sund, vietnamesisk\u2026","url":"https:\/\/marcwiner.com\/da\/bo-bun\/","language":"da","recipe":{"name":"Autentisk vietnamesisk B\u00f2 b\u00fan","cuisine":["vietnamesisk"],"course":["Hovedret"],"prep_time_min":10,"cook_time_min":5,"total_time_min":0,"servings":{"amount":2,"unit":"personer"},"ingredients":["400 g oksek\u00f8d i tynde strimler","10 stegte nems","200 g tynde risnudler (t\u00f8r v\u00e6gt)","5 stilke citrongr\u00e6s, finthakket (se noterne om klarg\u00f8ring)","3 fed hvidl\u00f8g, knust","2 spsk. fiskesauce","2 spsk. \u00f8sterssauce","2 tsk. palmesukker","2 h\u00e5ndfulde b\u00f8nnespirer","2 kviste mynte (kun bladene)","2 kviste koriander (kun bladene)","2 h\u00e5ndfulde vietnamesiske syltede gr\u00f8ntsager (\u0111\u1ed3 chua)","1 agurk i fine strimler","2 spsk. knuste jordn\u00f8dder","2 spsk. spr\u00f8dstegte l\u00f8g (eller skalottel\u00f8g eller hvidl\u00f8g)","4 spsk. n\u01b0\u1edbc ch\u1ea5m (nem-sauce)"],"instructions_count":7,"image":"https:\/\/marcwiner.com\/wp-content\/uploads\/2023\/06\/Bo-Bun-en-tete-vrai-scaled.jpg"},"author":{"name":"Marc Winer","url":"https:\/\/marcwiner.com\/a-propos\/","sameAs":["https:\/\/www.instagram.com\/marcwiner\/","https:\/\/www.facebook.com\/marcwinercuisine\/","https:\/\/www.linkedin.com\/in\/marcwiner","https:\/\/www.youtube.com\/@marc_winer","https:\/\/www.pinterest.com\/marc_winer\/","https:\/\/www.tiktok.com\/@marcwiner"]},"attribution":"Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.","cache_age":86400}