{"id":199979,"title":"Sriracha majon\u00e9za, pikantn\u00ed om\u00e1\u010dka","modified":"2026-10-31T18:03:31+01:00","plain":"Recept, podle kter\u00e9ho si p\u0159iprav\u00edte proslulou pikantn\u00ed majon\u00e9zu ze sv\u00e9 obl\u00edben\u00e9 restaurace\n\n\n\nZn\u00e1te tu lahodnou z\u00e1\u0159iv\u011b oran\u017eovou om\u00e1\u010dku, kter\u00e1 se pod\u00e1v\u00e1 k sushi nebo p\u0159\u00edmo na n\u011bm? Sametov\u011b jemn\u00e1, kr\u00e9mov\u00e1 a lehce pikantn\u00ed… to je obl\u00edben\u00e1 majon\u00e9za se srirachou! Naraz\u00edte na ni \u00fapln\u011b V\u0160U-DE. \n\n\n\nA i kdy\u017e mi ob\u010das p\u0159ipad\u00e1, \u017ee tahle pikantn\u00ed majon\u00e9za trochu p\u0159eb\u00edj\u00ed jemnou chu\u0165 m\u00fdch maki, nem\u016f\u017eu pop\u0159\u00edt, \u017ee chutn\u00e1 opravdu, opravdu skv\u011ble.\n\n\n\nP\u016fvod majon\u00e9zy se srirachou\n\n\n\nJe to tak oby\u010dejn\u00e1 om\u00e1\u010dka, ale jej\u00ed obliba roste natolik, \u017ee jsem se rozhodl trochu zap\u00e1trat a zjistit v\u00edc o p\u016fvodu t\u00e9hle sm\u011bsi… no, moje p\u00e1tr\u00e1n\u00ed bohu\u017eel vy\u0161lo napr\u00e1zdno. \n\n\n\nPokud m\u00e1te r\u00e1di pikantn\u00ed om\u00e1\u010dky, vyzkou\u0161ejte mou lahodnou om\u00e1\u010dku na ku\u0159ec\u00ed k\u0159\u00eddla\n\n\n\nU\u017e v p\u0159\u00edsp\u011bvc\u00edch na diskusn\u00edch f\u00f3rech star\u00fdch p\u0159es 15 let se prob\u00edral tento \u201enov\u00fd\u201c trend pod\u00e1v\u00e1n\u00ed sushi a nigiri s kr\u00e9mov\u00fdmi p\u0159\u00edsadami, jako je \u010derstv\u00fd smetanov\u00fd s\u00fdr nebo pikantn\u00ed majon\u00e9za. \n\n\n\nV\u0161echny zdroje se sice shoduj\u00ed, \u017ee tato kombinace vznikla ve Spojen\u00fdch st\u00e1tech, nikdo ale nedok\u00e1\u017ee ur\u010dit p\u0159esnou dobu ani m\u00edsto jej\u00edho vzniku. Co se d\u00e1 d\u011blat.\n\n\n\nR\u016fzn\u00e9 pom\u011bry a mo\u017en\u00e9 p\u0159\u00edsady do majon\u00e9zy se srirachou\n\n\n\n\n\n\n\nNab\u00edz\u00edm v\u00e1m tu z\u00e1kladn\u00ed recept na lehce nakyslou, trochu \u0159id\u0161\u00ed majon\u00e9zu se srirachou, ale fantazii se meze nekladou. Pokud chcete hust\u0161\u00ed verzi, zdvojn\u00e1sobte mno\u017estv\u00ed majon\u00e9zy (tedy pom\u011br majon\u00e9zy ke srirache bude 2:1). \n\n\n\nKdy\u017e m\u00e1m trochu \u010dasu, p\u0159ipravuji si luxusn\u00ed verzi v pom\u011bru 2:1 s trochou mirinu a trochou dashi v pr\u00e1\u0161ku. Naprost\u00e1 lah\u016fdka. V\u011b\u0159te mi\n\n\n\n\n\n\tMajon\u00e9za se srirachou - pikantn\u00ed majon\u00e9za lep\u0161\u00ed ne\u017e v restauraci\n\t\t\n\t\t\t\n\t\n\t\t\t\n\t\n\t\t3 l\u017e\u00edce japonsk\u00e9 majon\u00e9zy Kewpie3 l\u017e\u00edce srirachy1 l\u017ei\u010dka sezamov\u00e9ho oleje\t\n\t\n\t\tV\u0161e sm\u00edchejte v mal\u00e9 misce\t\n\t\n\t\tV lednici vydr\u017e\u00ed 3 dny\n\t\n\t\n\t\tSauceJaponaise","_links":{"self":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/posts\/199979","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/comments?post=199979"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/posts\/199979\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/media\/17456"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/media?parent=199979"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/categories?post=199979"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/tags?post=199979"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}