{"id":197900,"title":"Om\u00e1\u010dka chien","modified":"2026-10-31T17:29:03+01:00","plain":"P\u016fvod om\u00e1\u010dky chien \n\n\n\nOm\u00e1\u010dka chien je om\u00e1\u010dka p\u016fvodem z Antil, kter\u00e1 se tradi\u010dn\u011b pod\u00e1v\u00e1 k ryb\u00e1m. Hod\u00ed se ale \u00fapln\u011b ke v\u0161emu, nap\u0159\u00edklad k vynikaj\u00edc\u00edm accras de morue podle m\u00e9ho receptu.\n\n\n\naccras de morue\n\n\n\n\u010casto se tak\u00e9 pou\u017e\u00edv\u00e1 jako p\u0159\u00edsada do dal\u0161\u00edch j\u00eddel. P\u0159esto\u017ee v\u00edme, odkud poch\u00e1z\u00ed, \u017e\u00e1dn\u00fd p\u0159\u00edb\u011bh o tom, jak a pro\u010d vznikla, jsem vlastn\u011b nena\u0161el. Jen to, \u017ee se suroviny kr\u00e1jely no\u017eem zna\u010dky \u201eChien\u201c\u2026 a tak vznikl n\u00e1zev om\u00e1\u010dka chien, to je cel\u00e9. (zdroj)\n\n\n\nZ jak\u00fdch surovin se om\u00e1\u010dka chien p\u0159ipravuje?\n\n\n\nStejn\u011b jako u v\u0161ech tradi\u010dn\u00edch j\u00eddel m\u00e1 ka\u017ed\u00e1 rodina sv\u016fj vlastn\u00ed recept. Existuj\u00ed r\u016fzn\u00e9 varianty, kter\u00e9 se li\u0161\u00ed surovinami i m\u00edrou p\u00e1livosti. N\u011bkter\u00e9 suroviny se ale objevuj\u00ed \u010dast\u011bji ne\u017e jin\u00e9:\n\n\n\nZ\u00e1klad om\u00e1\u010dky tvo\u0159\u00ed nasekan\u00e1 cibule, nadrobno nakr\u00e1jen\u00e9 strou\u017eky \u010desneku, nadrobno nakr\u00e1jen\u00e1 raj\u010data, chilli papri\u010dky, nejl\u00e9pe tradi\u010dn\u00ed antilsk\u00e9 papri\u010dky pta\u010d\u00ed oko, kter\u00e9 si m\u016f\u017eete koupit zde na Amazonu, voda, rostlinn\u00fd nebo olivov\u00fd olej, s\u016fl a pep\u0159. \n\n\n\nSu\u0161en\u00e9 papri\u010dky pta\u010d\u00ed oko\n\n\n\nUp\u0159\u00edmn\u011b, v\u016fbec nejde o slo\u017eit\u00fd recept se spoustou exotick\u00fdch surovin. Zvl\u00e1dnete ho bez ohledu na sv\u00e9 kucha\u0159sk\u00e9 zku\u0161enosti a nav\u00edc v\u00e1s vyjde opravdu hodn\u011b levn\u011b!\n\n\n\nTipy, aby se om\u00e1\u010dka chien povedla\n\n\n\nHl\u00eddejte si mno\u017estv\u00ed surovin, aby om\u00e1\u010dka nebyla p\u0159\u00edli\u0161 p\u00e1liv\u00e1 nebo p\u0159\u00edli\u0161 hust\u00e1.\n\n\n\nNebojte se se surovinami experimentovat. Jen to opravdu, opravdu, opravdu nep\u0159eh\u00e1n\u011bjte, jinak v\u00e1m za\u010dne vznikat hodn\u011b podivn\u00e1 sm\u011bs\u2026 v kuchyni \u010dasto plat\u00ed: m\u00e9n\u011b je v\u00edce\n\n\n\nOm\u00e1\u010dka chien pod\u00e1van\u00e1 s grilovanou rybou\n\n\n\nDbejte na to, aby suroviny byly \u010derstv\u00e9 a kvalitn\u00ed, a hlavn\u011b zeleninu umyjte! Pesticidy ani jin\u00e9 ne\u010distoty v om\u00e1\u010dk\u00e1ch opravdu nechcete\n\n\n\nPou\u017eijte papri\u010dky pta\u010d\u00ed oko: dodaj\u00ed om\u00e1\u010dce tu jedine\u010dnou, tradi\u010dn\u00ed antilskou chu\u0165. Kupte si je zde na Amazonu\n\n\n\n\n\n\tOm\u00e1\u010dka chien\n\t\t\n\t\t\t\n\t\n\t\t\t\n\t\n\t\t2 stonky jarn\u00ed cibulky2 sn\u00edtky petr\u017eele1 cibule2 strou\u017eky \u010desneku0.5 p\u00e1liv\u00e9 chilli papri\u010dky nebo 2 papri\u010dky piment v\u00e9g\u00e9tarien 3 l\u017e\u00edce  oleje150 ml vrouc\u00ed vody1 l\u017ei\u010dka soli0.5 nadrobno nakr\u00e1jen\u00e9ho raj\u010dete\t\n\t\n\t\tNakr\u00e1jejte suroviny nadrobno a v\u0161e krom\u011b vody prom\u00edchejte P\u0159ilijte vrouc\u00ed vodu a m\u00edchejte 2 minuty, pot\u00e9 nechte alespo\u0148 5 minut odpo\u010dinout a ulo\u017ete do lednice\t\n\t\n\t\t\t\n\t\n\t\tSauceAntillaisesauce antillaise, sauce chien","_links":{"self":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/posts\/197900","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/comments?post=197900"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/posts\/197900\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/media\/1223"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/media?parent=197900"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/categories?post=197900"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/tags?post=197900"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}