{"id":197883,"title":"Liang pi, studen\u00e9 \u010d\u00ednsk\u00e9 r\u00fd\u017eov\u00e9 nudle","modified":"2026-10-31T17:28:35+01:00","plain":"Lahodn\u00fd recept na studen\u00e9 r\u00fd\u017eov\u00e9 nudle s \u010desnekem a chilli\n\n\n\nZdrav\u00edm v\u0161echny, dnes v\u00e1m chci p\u0159edstavit jeden pom\u011brn\u011b m\u00e1lo zn\u00e1m\u00fd \u010d\u00ednsk\u00fd recept, liang pi. Hned na za\u010d\u00e1tku ale mus\u00edm upozornit, \u017ee jedn\u00edm ze z\u00e1kladn\u00edch znak\u016f tohoto j\u00eddla jsou \u0161irok\u00e9 dom\u00e1c\u00ed ploch\u00e9 r\u00fd\u017eov\u00e9 nudle, jejich\u017e p\u0159\u00edprava je zdlouuuuhav\u00e1 a zahrnuje z\u00edsk\u00e1v\u00e1n\u00ed lepku. Toho jsem v\u00e1s v tomto \u010dl\u00e1nku rozhodl u\u0161et\u0159it. \n\n\n\nC\u00edlem je tu p\u0159edstavit jednoduch\u00fd a rychl\u00fd recept, proto\u017ee se mi zkr\u00e1tka je\u0161t\u011b nepoda\u0159ilo naj\u00edt postup na nudle, kter\u00fd by fungoval. V testov\u00e1n\u00ed hodl\u00e1m pokra\u010dovat a \u010dasem mo\u017en\u00e1 postup v\u00fdroby dopln\u00edm, ale z\u016fstane ozna\u010den\u00fd jako \u201evoliteln\u00fd\u201c. \n\n\n\nMezit\u00edm ale tento recept stoj\u00ed za vyzkou\u0161en\u00ed, pokud m\u00e1te r\u00e1di rychl\u00e9 recepty s om\u00e1\u010dkami na b\u00e1zi chilli oleje, jako jsou se\u010du\u00e1nsk\u00e9 nudle nebo nudle biang biang. \n\n\n\nNudle biang biang\n\n\n\nCo jsou liang pi? \n\n\n\nLiang pi (\u51c9\u76ae), jejich\u017e n\u00e1zev se p\u0159ekl\u00e1d\u00e1 jako \u201enudle se studenou slupkou\u201c, jsou nudlov\u00fdm pokrmem poch\u00e1zej\u00edc\u00edm z \u010d\u00ednsk\u00e9 provincie \u0160en-si, kter\u00fd si postupn\u011b z\u00edskal celou \u010c\u00ednu. U n\u00e1s si je vzhledem k tomu, \u017ee se obvykle pod\u00e1vaj\u00ed studen\u00e9, vychutn\u00e1me sp\u00ed\u0161 v l\u00e9t\u011b, v \u010c\u00edn\u011b se ale jed\u00ed po cel\u00fd rok.\n\n\n\nHlavn\u00edm znakem tohoto j\u00eddla jsou, jak u\u017e zazn\u011blo, velmi \u0161irok\u00e9 nudle vyr\u00e1b\u011bn\u00e9 z r\u00fd\u017ee a \u010dist\u00e9ho lepku (a pr\u00e1v\u011b kv\u016fli n\u011bmu trv\u00e1 v\u00fdroba tak dlouho). Dochucen\u00ed je pom\u011brn\u011b jednoduch\u00e9: dom\u00e1c\u00ed chilli olej, \u010desnek, okurka, r\u00fd\u017eov\u00fd ocet, sezamov\u00e1 sem\u00ednka,…\n\n\n\nM\u016fj recept na rychl\u00fd chilli olej\n\n\n\nP\u0159i hled\u00e1n\u00ed informac\u00ed m\u011b zaujalo, \u017ee se tento recept na francouzsky psan\u00e9m internetu nespr\u00e1vn\u011b naz\u00fdv\u00e1 \u201eStuden\u00e9 nudle se sezamovou om\u00e1\u010dkou\u201c, a to nejen na jednom webu. Zd\u00e1 se, \u017ee jedna blogerka p\u0159ed p\u00e1r lety zve\u0159ejnila recept pod t\u00edmto n\u00e1zvem a od t\u00e9 doby ji v\u0161ichni napodobuj\u00ed. \n\n\n\nP\u0159itom jsem docela snadno zjistil, \u017ee z 5-6 hlavn\u00edch variant liang pi, kter\u00e9 se li\u0161\u00ed p\u0159edev\u0161\u00edm zp\u016fsobem v\u00fdroby nudl\u00ed, nikoli om\u00e1\u010dkou, obsahuje sezamovou pastu jen jedna. Zkr\u00e1tka bylo z\u00e1bavn\u00e9 sledovat, jak si blogy o asijsk\u00e9 kuchyni u tohoto j\u00eddla zahr\u00e1ly na tichou po\u0161tu.\n\n\n\nHlavn\u00ed suroviny na liang pi\n\n\n\n\n\n\n\nChilli vlo\u010dky: Ide\u00e1ln\u011b se\u017ee\u0148te \u010d\u00ednsk\u00e9 chilli vlo\u010dky, ale v nouzi poslou\u017e\u00ed i korejsk\u00e9 gochugaru, jeho\u017e v\u00fdhodou je v\u00fdrazn\u011b men\u0161\u00ed p\u00e1livost\n\n\n\nR\u00fd\u017eov\u00e9 nudle: Pokud nem\u00e1te dom\u00e1c\u00ed nudle, pou\u017eijte co nej\u0161ir\u0161\u00ed r\u00fd\u017eov\u00e9 nudle, stejn\u011b jako na chow fun, tedy takov\u00e9 jako na chow fun\n\n\n\n\u010cern\u00fd r\u00fd\u017eov\u00fd ocet: Nepou\u017e\u00edvejte b\u00edl\u00fd r\u00fd\u017eov\u00fd ocet, chutn\u00e1 \u00fapln\u011b jinak. \u010cern\u00fd r\u00fd\u017eov\u00fd ocet se\u017eenete v asijsk\u00e9m supermarketu\n\n\n\nSv\u011btl\u00e1 s\u00f3jov\u00e1 om\u00e1\u010dka: Slan\u00e1 s\u00f3jov\u00e1 om\u00e1\u010dka, kterou najdete v ka\u017ed\u00e9m obchod\u011b\n\n\n\nBady\u00e1n: Dod\u00e1 chilli oleji lahodnou an\u00fdzovou chu\u0165\n\n\n\n\n\n\tPrav\u00e9 liang pi - \u010d\u00ednsk\u00e9 r\u00fd\u017eov\u00e9 nudle\n\t\t\n\t\t\t\n\t\n\t\t\t\n\t\n\t\t2 porce \u0161irok\u00fdch ploch\u00fdch r\u00fd\u017eov\u00fdch nudl\u00ed4 l\u017e\u00edce \u010desnekov\u00e9 vody4 l\u017e\u00edce \u010dern\u00e9ho r\u00fd\u017eov\u00e9ho octa2 l\u017e\u00edce sv\u011btl\u00e9 s\u00f3jov\u00e9 om\u00e1\u010dky2 l\u017e\u00edce chilli olejeNasekan\u00fd koriandrNastrouhan\u00e1 okurkaS\u00f3jov\u00e9 kl\u00ed\u010dkyChilli olej85 g chilli vlo\u010dek170 ml ara\u0161\u00eddov\u00e9ho oleje30 g ara\u0161\u00edd\u016f (rozdrcen\u00fdch)1 l\u017ei\u010dka soli1 l\u017e\u00edce b\u00edl\u00fdch sezamov\u00fdch sem\u00ednek1 svitek sko\u0159ice2 hv\u011bzdi\u010dky bady\u00e1nu2 strou\u017eky \u010desneku (lehce rozm\u00e1\u010dknut\u00e9)\u010cesnekov\u00e1 voda1.5 l\u017e\u00edce nastrouhan\u00e9ho \u010desneku1 l\u017ei\u010dka soli110 ml vodySuroviny na jednu misku nudl\u00ed1 porce \u0161irok\u00fdch ploch\u00fdch r\u00fd\u017eov\u00fdch nudl\u00ed2 l\u017e\u00edce \u010desnekov\u00e9 vody2 l\u017e\u00edce \u010dern\u00e9ho r\u00fd\u017eov\u00e9ho octa1 l\u017e\u00edce sv\u011btl\u00e9 s\u00f3jov\u00e9 om\u00e1\u010dky1 l\u017e\u00edce chilli olejeNasekan\u00fd koriandrNastrouhan\u00e1 okurkaS\u00f3jov\u00e9 kl\u00ed\u010dky\t\n\t\n\t\tChilli olejV misce sm\u00edchejte chilli vlo\u010dky, s\u016fl, sezamov\u00e1 sem\u00ednka a ara\u0161\u00eddyV mal\u00e9m rendl\u00edku zah\u0159\u00edvejte na st\u0159edn\u00edm ohni olej se sko\u0159ic\u00ed, bady\u00e1nem a strou\u017eky \u010desneku. Za\u010dn\u011bte se studen\u00fdm olejem. Zah\u0159\u00edvejte, dokud ko\u0159en\u00ed a \u010desnek neza\u010dnou m\u011bnit barvu (5-10 minut). Sm\u011bs by m\u011bla po\u0159\u00e1dn\u011b sy\u010detOlej nalijte do misky s chilli vlo\u010dkami ve 3 d\u00e1vk\u00e1ch.Dob\u0159e prom\u00edchejte a nechte vychladnout\u010cesnekov\u00e1 vodaV misce sm\u00edchejte \u010desnek se sol\u00edP\u0159idejte vodu a dob\u0159e prom\u00edchejteOblohaS\u00f3jov\u00e9 kl\u00ed\u010dky blan\u0161\u00edrujte 10 sekund ve vrouc\u00ed vod\u011b.Sce\u010fte a dejte stranouNastrouhejte okurkuServ\u00edrov\u00e1n\u00edNudle uva\u0159te podle n\u00e1vodu na obalu, propl\u00e1chn\u011bte studenou vodou, abyste zastavili va\u0159en\u00ed, a sce\u010fteDo misky dejte porci nudl\u00ed, p\u0159idejte \u010desnekovou vodu, \u010dern\u00fd r\u00fd\u017eov\u00fd ocet, s\u00f3jovou om\u00e1\u010dku, chilli olej, spoustu koriandru, blan\u0161\u00edrovan\u00e9 s\u00f3jov\u00e9 kl\u00ed\u010dky a nastrouhanou okurku\t\n\t\n\t\t\t\n\t\n\t\tAccompagnement, Plat principalChinoise\t\n\n\n\n\n\nKulin\u00e1\u0159sk\u00e9 zdroje\n\n\n\nP\u0159evzal jsem recept od \u201eSouped up recipes\u201c, jeho\u017e autorka se pokusila napodobit recept ze slavn\u00e9ho newyorsk\u00e9ho podniku Xian’s, kde jsem u\u017e m\u011bl p\u0159\u00edle\u017eitost tyto nudle ochutnat","_links":{"self":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/posts\/197883","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/comments?post=197883"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/posts\/197883\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/media\/19509"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/media?parent=197883"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/categories?post=197883"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/tags?post=197883"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}