{"id":197544,"title":"Donuty v americk\u00e9m stylu","modified":"2026-10-31T17:21:24+01:00","plain":"Poj\u010fme si pov\u00eddat o donutech. Prav\u00e9 americk\u00e9 donuty jsou \u00fapln\u011b jin\u00e9 ne\u017e ty, kter\u00e9 se prod\u00e1vaj\u00ed v Evrop\u011b. U n\u00e1s se soust\u0159ed\u00edme na zdoben\u00ed a polevy, kter\u00fdm dod\u00e1v\u00e1me spoustu chut\u00ed a v\u0161elijak\u00fdch pestr\u00fdch barev. Kdy\u017e se to ud\u011bl\u00e1 dob\u0159e, nen\u00ed to v\u016fbec \u0161patn\u00e9, pr\u00e1v\u011b naopak, p\u0159esn\u011b d\u00edky tomu je francouzsk\u00e9 cukr\u00e1\u0159stv\u00ed proslul\u00e9 po cel\u00e9m sv\u011bt\u011b. \n\n\n\nV USA je ov\u0161em hlavn\u00ed d\u016fraz kladen na t\u011bsto, kter\u00e9 je n\u00e1dhern\u011b vl\u00e1\u010dn\u00e9 a pln\u00e9 chuti. V tomto receptu v\u00e1s nau\u010d\u00edm takov\u00e9 t\u011bsto p\u0159ipravit, a pokud se nav\u00edc rozhodnete pou\u017e\u00edt francouzsk\u00e9 postupy zdoben\u00ed polevou, pak… m\u00e1te zaru\u010den\u00fd gastronomick\u00fd orgasmus! \n\n\n\nRad\u011bji v\u00e1s ale p\u0159edem varuji, u\u017e nikdy nebudete cht\u00edt kupovat p\u0159edra\u017een\u00e9 donuty od m\u00edstn\u00edch prodejc\u016f…\n\n\n\nPokud v\u00e1s zaj\u00edm\u00e1 p\u016fvod t\u00e9to b\u00e1je\u010dn\u00e9 dobroty, pod\u00edvejte se sem\n\n\n\nTipy, aby se v\u00e1m donuty povedly\n\n\n\nJe opravdu d\u016fle\u017eit\u00e9 dodr\u017eet uveden\u00e1 mno\u017estv\u00ed a teprve pak je upravit podle v\u00fdsledku. Nap\u0159\u00edklad podle druhu mouky mo\u017en\u00e1 budete muset zm\u011bnit jej\u00ed mno\u017estv\u00ed nebo mno\u017estv\u00ed ml\u00e9ka. V ka\u017ed\u00e9m p\u0159\u00edpad\u011b nezapome\u0148te upravit i mno\u017estv\u00ed cukru, aby chu\u0165 z\u016fstala stejn\u00e1. \n\n\n\nM\u00e1te chu\u0165 na dal\u0161\u00ed americk\u00fd dezert? Pod\u00edvejte se na m\u016fj recept na americk\u00e9 sko\u0159icov\u00e9 \u0161neky\n\n\n\n\n\n\tPrav\u00e9 americk\u00e9 donuty\n\t\t\n\t\t\t\n\t\n\t\t\t\n\t\n\t\tDonuty120 g vla\u017en\u00e9ho plnotu\u010dn\u00e9ho ml\u00e9ka (37 stup\u0148\u016f)4 g instantn\u00edho dro\u017ed\u00ed1 vejce60 g nesolen\u00e9ho m\u00e1sla, rozpu\u0161t\u011bn\u00e9ho a vychladl\u00e9ho20 g cukru krupice8 g hn\u011bd\u00e9ho t\u0159tinov\u00e9ho cukru3 g soli280 g p\u0161eni\u010dn\u00e9 moukyOlej na sma\u017een\u00ed\u010cokol\u00e1dov\u00e1 poleva90 g mou\u010dkov\u00e9ho cukru13 g \u010dokol\u00e1dy v pr\u00e1\u0161ku1 \u0161petka soliPoleva s \u010dajem matcha150 g b\u00edl\u00e9 \u010dokol\u00e1dy1 l\u017ei\u010dka  \u010daje matcha50 g m\u00e1sla\t\n\t\n\t\tDonutySm\u00edchejte ml\u00e9ko s instantn\u00edm dro\u017ed\u00edm, nechte 10 minut st\u00e1tV m\u00edse sm\u00edchejte v\u0161echny such\u00e9 suroviny. Polovinu sm\u011bsi p\u0159esypte do druh\u00e9 m\u00edsyDo mal\u00e9 misky rozklepn\u011bte vejce a roz\u0161lehejte jeK such\u00fdm surovin\u00e1m p\u0159idejte roz\u0161lehan\u00e1 vejce, ml\u00e9ko s dro\u017ed\u00edm a rozpu\u0161t\u011bn\u00e9 m\u00e1sloProm\u00edchejte dohladka a pot\u00e9 p\u0159idejte zbytek mou\u010dn\u00e9 sm\u011bsi.D\u00e1le m\u00edchejte a pot\u00e9 hn\u011b\u0165te (na pracovn\u00ed plo\u0161e), dokud nevznikne hladk\u00e9 t\u011bstoT\u011bsto vlo\u017ete do vymazan\u00e9 m\u00edsy, p\u0159ikryjte vlhkou ut\u011brkou a nechte 1 hodinu kynoutNa pomou\u010den\u00e9 plo\u0161e vyv\u00e1lejte t\u011bsto na tlou\u0161\u0165ku 1.5 cm a vykrajov\u00e1tkem vykr\u00e1jejte co nejv\u00edce kole\u010dek. (7-8 cm)Uprost\u0159ed ka\u017ed\u00e9ho kole\u010dka vykrojte men\u0161\u00edm vykrajov\u00e1tkem otvor (1cm)Na pomou\u010den\u00e9 plo\u0161e p\u0159ikryjte ut\u011brkou a nechte 45 a\u017e 60 minut kynoutV hrnci rozeh\u0159ejte olej na 175 stup\u0148\u016f. Sma\u017ete z ka\u017ed\u00e9 strany 2-3 minuty. Nechte vychladnout na m\u0159\u00ed\u017ece.Donut namo\u010dte do vybran\u00e9 polevyPoleva s \u010dajem matchaVe vodn\u00ed l\u00e1zni rozpus\u0165te b\u00edlou \u010dokol\u00e1du s m\u00e1slem. Jakmile je v\u0161e t\u00e9m\u011b\u0159 rozpu\u0161t\u011bn\u00e9, p\u0159idejte zelen\u00fd \u010daj matcha a dob\u0159e prom\u00edchejte dohladka.\u010cokol\u00e1dov\u00e1 polevaV\u0161e sm\u00edchejte a postupn\u011b p\u0159id\u00e1vejte vodu, dokud sm\u011bs nebude m\u00edt konzistenci Nutelly\t\n\t\n\t\tJe opravdu d\u016fle\u017eit\u00e9 dodr\u017eet uveden\u00e1 mno\u017estv\u00ed a teprve potom je upravit podle v\u00fdsledku. Nap\u0159\u00edklad podle druhu mouky mo\u017en\u00e1 budete muset upravit jej\u00ed mno\u017estv\u00ed nebo mno\u017estv\u00ed ml\u00e9ka. V ka\u017ed\u00e9m p\u0159\u00edpad\u011b nezapome\u0148te upravit i mno\u017estv\u00ed cukru, aby chu\u0165 z\u016fstala stejn\u00e1.\n\t\n\t\n\t\tAm\u00e9ricaine","_links":{"self":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/posts\/197544","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/comments?post=197544"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/posts\/197544\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/media\/489"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/media?parent=197544"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/categories?post=197544"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/tags?post=197544"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}