{"id":197083,"title":"Ku\u0159e na cole s lesklou glazurou","modified":"2026-10-31T17:11:48+01:00","plain":"V\u00cdM, \u017ee to zn\u00ed zvl\u00e1\u0161tn\u011b, ale v\u011b\u0159te mi. Opravdu. Pou\u017eit\u00ed coly m\u016f\u017ee p\u016fsobit jako kac\u00ed\u0159stv\u00ed, ale jej\u00ed slo\u017eky zjemn\u00ed ku\u0159ec\u00ed maso a vytvo\u0159\u00ed na n\u011bm glazuru, kter\u00e1 nem\u00e1 obdoby.\n\n\n\nZa vznikem tohoto j\u00eddla pr\u00fd podle Wikipedie st\u00e1l kucha\u0159, kter\u00fd b\u011bhem va\u0159en\u00ed necht\u011bn\u011b polil ku\u0159e colou a objevil tak jedine\u010dnou a lahodnou chu\u0165. Zkr\u00e1tka je to zvl\u00e1\u0161tn\u00ed, je to \u010d\u00ednsk\u00e9, ale je to v\u00fdborn\u00e9.\n\n\n\nS receptem na ku\u0159e na Coca-Cole p\u0159iprav\u00edte j\u00eddlo jako z restaurace (alespo\u0148 chu\u0165ov\u011b), ani\u017e byste pot\u0159ebovali n\u011bjak\u00e9 mimo\u0159\u00e1dn\u011b exotick\u00e9 postupy nebo suroviny. Cukr v cole dokonale vyva\u017euje slanou chu\u0165 s\u00f3jov\u00e9 om\u00e1\u010dky a v\u00fdsledek je zkr\u00e1tka lahodn\u00fd.\n\n\n\nIde\u00e1ln\u00ed j\u00eddlo na v\u0161edn\u00ed dny, kdy se v\u00e1m nechce va\u0159it\n\n\n\nK tomuto j\u00eddlu se hod\u00ed opravdu v\u0161echno, ale hust\u00e1 sladkoslan\u00e1 om\u00e1\u010dka si obzvl\u00e1\u0161\u0165 dob\u0159e rozum\u00ed s dobrou r\u00fd\u017e\u00ed na sushi, ochucenou i neochucenou.\n\n\n\nNebo co takhle s dobrou kantonskou r\u00fd\u017e\u00ed?\n\n\n\nTipy, aby se ku\u0159e na cole povedlo\n\n\n\nRozhodn\u011b doporu\u010duji pou\u017e\u00edt horn\u00ed ku\u0159ec\u00ed stehna, z hlediska chuti a \u0161\u0165avnatosti je to zkr\u00e1tka nejlep\u0161\u00ed \u010d\u00e1st ku\u0159ete.\n\n\n\nPokud pou\u017e\u00edv\u00e1te maso bez k\u016f\u017ee, zkra\u0165te dobu p\u0159\u00edpravy, aby se nep\u0159esu\u0161ilo nebo nep\u0159ip\u00e1lilo\n\n\n\nPro vytvo\u0159en\u00ed glazury je z\u00e1sadn\u00ed p\u0159el\u00e9vat ku\u0159e om\u00e1\u010dkou. Pokud se v\u00e1m ale nechce, m\u016f\u017eete se spokojit s dobrou om\u00e1\u010dkou pod\u00e1vanou zvl\u00e1\u0161\u0165. Osobn\u011b m\u00e1m nejrad\u011bji po\u0159\u00e1dn\u011b zkaramelizovanou om\u00e1\u010dku\n\n\n\nNebo co takhle s dobr\u00fdmi restovan\u00fdmi nudlemi se zeleninou?\n\n\n\nSuroviny na ku\u0159e na Coca-Cole\n\n\n\n\u00dast\u0159icov\u00e1 om\u00e1\u010dka: Nechutn\u00e1 po \u00fast\u0159ic\u00edch, ale k chuti tohoto j\u00eddla p\u0159isp\u00edv\u00e1 opravdu v\u00fdrazn\u011b. Tu si rozhodn\u011b mus\u00edte po\u0159\u00eddit\n\n\n\nSv\u011btl\u00e1 s\u00f3jov\u00e1 om\u00e1\u010dka: Klasick\u00e1 slan\u00e1 s\u00f3jov\u00e1 om\u00e1\u010dka, kterou najdete v ka\u017ed\u00e9m obchod\u011b. \u017d\u00e1dn\u00fd strach, tuhle surovinu se\u017eenete snadno\n\n\n\n\n\n\tKu\u0159e glazovan\u00e9 Coca-Colou\n\t\t\n\t\t\t\n\t\n\t\t\t\n\t\n\t\t1 plechovka Coca-Coly1 cibule nakr\u00e1jen\u00e1 na pl\u00e1tky5 horn\u00edch ku\u0159ec\u00edch stehen8 nasekan\u00fdch strou\u017ek\u016f \u010desneku4 l\u017e\u00edce  sv\u011btl\u00e9 s\u00f3jov\u00e9 om\u00e1\u010dky3 l\u017e\u00edce  \u00fast\u0159icov\u00e9 om\u00e1\u010dky\t\n\t\n\t\tDo p\u00e1nve nalijte trochu oleje a zah\u0159\u00edvejte na st\u0159edn\u011b siln\u00e9m ohni Jakmile je p\u00e1nev hork\u00e1, p\u0159idejte cibuli a restujte 2-3 minuty, pot\u00e9 p\u0159idejte nadrobno nakr\u00e1jen\u00fd \u010desnek a restujte je\u0161t\u011b 1-2 minuty Vlo\u017ete ku\u0159e k\u016f\u017e\u00ed dol\u016f a op\u00e9kejte 3 a\u017e 5 minut nebo dokud k\u016f\u017ee nezezl\u00e1tne. P\u0159idejte s\u00f3jovou om\u00e1\u010dku, \u010dern\u00fd pep\u0159, \u00fast\u0159icovou om\u00e1\u010dku a Coca-Colu Dbejte na to, aby byl ka\u017ed\u00fd kousek ku\u0159ete dob\u0159e pokryt\u00fd om\u00e1\u010dkou P\u0159iklopte, st\u00e1hn\u011bte na m\u00edrn\u00fd ohe\u0148 a nechte 15 minut zvolna dusit Zvy\u0161te ohe\u0148 na st\u0159edn\u011b siln\u00fd a nab\u011bra\u010dkou p\u0159el\u00e9vejte ku\u0159e om\u00e1\u010dkou po dobu 5 minut nebo dokud om\u00e1\u010dka nezhoustne podle va\u0161ich p\u0159edstav\t\n\t\n\t\tPo\u010dkejte, a\u017e ku\u0159e p\u011bkn\u011b zhn\u011bdne, aby na n\u011bm om\u00e1\u010dka dob\u0159e dr\u017eela\n\t\n\t\n\t\tAsiatique\t\n\n\n\n\n\nDal\u0161\u00edm receptem s kr\u00e1sn\u011b zkaramelizovanou om\u00e1\u010dkou jsou moje nudle udon s hov\u011bz\u00edm masem","_links":{"self":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/posts\/197083","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/comments?post=197083"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/posts\/197083\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/media\/1668"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/media?parent=197083"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/categories?post=197083"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/tags?post=197083"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}