{"id":196963,"title":"Hov\u011bz\u00ed satay","modified":"2026-10-31T17:09:15+01:00","plain":"Hov\u011bz\u00ed se satay om\u00e1\u010dkou pat\u0159\u00ed mezi m\u00e1 obl\u00edben\u00e1 j\u00eddla. Po dostate\u010dn\u011b dlouh\u00e9m va\u0159en\u00ed nastane t\u00e9m\u011b\u0159 kouzeln\u00e1 prom\u011bna a v hrnci vznikne naprosto fantastick\u00e1 dobrota.\n\n\n\nSatay neboli sat\u00e9 poch\u00e1z\u00ed z indon\u00e9sk\u00e9 kuchyn\u011b, ale dnes ho najdete po cel\u00e9m sv\u011bt\u011b. Tento recept je inspirovan\u00fd tradi\u010dn\u00edm satay, kter\u00e9 se obvykle p\u0159ipravuje z marinovan\u00e9ho masa na \u0161pejl\u00edch. Pokud m\u00e1te r\u00e1di hov\u011bz\u00ed s om\u00e1\u010dkou, mohl by v\u00e1s zaujmout tak\u00e9 recept na hov\u011bz\u00ed kari panang\n\n\n\nS dobrou p\u0159\u00edlohou toto hov\u011bz\u00ed se satay om\u00e1\u010dkou bez probl\u00e9m\u016f zasyt\u00ed p\u0159ibli\u017en\u011b 4 osoby. Pokud ale pot\u0159ebujete nasytit v\u00edce str\u00e1vn\u00edk\u016f, doporu\u010duji mno\u017estv\u00ed surovin zdvojn\u00e1sobit nebo ztrojn\u00e1sobit.\n\n\n\nCo ho pod\u00e1vat s rychlou kantonskou r\u00fd\u017e\u00ed?\n\n\n\nPokud v\u00e1m n\u011bco zbude, rozhodn\u011b zbytky nevyhazujte, proto\u017ee i po oh\u0159\u00e1t\u00ed chutnaj\u00ed opravdu skv\u011ble. Doporu\u010duji je uchov\u00e1vat v lednici, ale pokud chcete, aby vydr\u017eely d\u00e9le, m\u016f\u017eete je zamrazit.\n\n\n\nTipy na hov\u011bz\u00ed se satay om\u00e1\u010dkou\n\n\n\nKl\u00ed\u010dem k tomuto receptu je trp\u011blivost. Podle p\u0159ipravovan\u00e9ho mno\u017estv\u00ed toti\u017e budete muset na tu kouzelnou prom\u011bnu \u010dekat krat\u0161\u00ed nebo del\u0161\u00ed dobu. \n\n\n\nOpravdu nastane konkr\u00e9tn\u00ed okam\u017eik, kdy om\u00e1\u010dka z\u00edsk\u00e1 tu spr\u00e1vnou konzistenci a vzhled. Od t\u00e9 chv\u00edle u\u017e jen sta\u010d\u00ed po\u010dkat, a\u017e maso zm\u011bkne.\n\n\n\nM\u00e1te chu\u0165 na dal\u0161\u00ed hov\u011bz\u00ed s om\u00e1\u010dkou? Pod\u00edvejte se na recept na \u010d\u00ednsk\u00e9 hov\u011bz\u00ed s cibul\u00ed\n\n\n\nV tomto receptu se m\u00edsto kupovan\u00e9 pasty pou\u017e\u00edv\u00e1 dom\u00e1c\u00ed satay pasta, uvid\u00edte, \u017ee je to lah\u016fdka\n\n\n\nJakou \u010d\u00e1st hov\u011bz\u00edho pou\u017e\u00edt na hov\u011bz\u00ed se satay om\u00e1\u010dkou?\n\n\n\nP\u0159i v\u00fdb\u011bru hov\u011bz\u00edho na toto j\u00eddlo s\u00e1hn\u011bte po levn\u011bj\u0161\u00edm mase, nap\u0159\u00edklad po hov\u011bz\u00edm na gul\u00e1\u0161 nebo na va\u0159en\u00ed.\n\n\n\nMoje nudle s ara\u0161\u00eddovou om\u00e1\u010dkou, kter\u00e9 vych\u00e1zej\u00ed z obm\u011bny tohoto receptu\n\n\n\nLibov\u00e9 kusy masa se snadno p\u0159eva\u0159\u00ed a nemaj\u00ed stejnou chu\u0165 jako tu\u017e\u0161\u00ed \u010d\u00e1sti. Je proto d\u016fle\u017eit\u00e9 vybrat hov\u011bz\u00ed, kter\u00e9 se l\u00e9pe hod\u00ed k pomal\u00e9mu va\u0159en\u00ed. P\u0159e\u010dt\u011bte si tak\u00e9 tento \u010dl\u00e1nek o kr\u00e1jen\u00ed hov\u011bz\u00edho, kde se dozv\u00edte, jak ho nejl\u00e9pe nakr\u00e1jet do asijsk\u00fdch j\u00eddel.\n\n\n\nS \u010d\u00edm pod\u00e1vat hov\u011bz\u00ed se satay om\u00e1\u010dkou?\n\n\n\nK tomuto j\u00eddlu se skv\u011ble hod\u00ed i trocha zeleniny nav\u00edc. Ob\u010das si k n\u011bmu r\u00e1d p\u0159iprav\u00edm v p\u00e1\u0159e zeleninu, t\u0159eba brokolici a kv\u011bt\u00e1k. Klidn\u011b ale pou\u017eijte jakoukoli zeleninu, kterou m\u00e1te r\u00e1di.\n\n\n\nM\u00fdm posledn\u00edm tipem je uva\u0159it k tomuto j\u00eddlu nudle. V\u00fdborn\u00e9 mohou b\u00fdt nap\u0159\u00edklad vaje\u010dn\u00e9 nudle, nudle soba nebo i nudle udon. Klidn\u011b pou\u017eijte sv\u00e9 obl\u00edben\u00e9 nudle.\n\n\n\n\n\n\tHov\u011bz\u00ed se sat\u00e9\n\t\t\n\t\t\t\n\t\n\t\t\t\n\t\n\t\tHov\u011bz\u00ed500 g hov\u011bz\u00edho masa nakr\u00e1jen\u00e9ho na kostky3 velk\u00e9 cibule nakr\u00e1jen\u00e9 na prou\u017eky3 \u010derstv\u00e1 raj\u010data, nejl\u00e9pe oloupan\u00e1, nakr\u00e1jen\u00e1 na \u010dtvrtky5 l\u017eic  sat\u00e93 l\u017e\u00edce  nuoc mam1 \u0161petka pep\u0159eSat\u00e90.5 limetky, vyma\u010dkan\u00e91 l\u017ei\u010dka  medu1 l\u017e\u00edce sv\u011btl\u00e9 s\u00f3jov\u00e9 om\u00e1\u010dky1 l\u017e\u00edce kari ko\u0159en\u00ed3 l\u017e\u00edce ara\u0161\u00eddov\u00e9ho m\u00e1sla (bez kousk\u016f)165 ml kokosov\u00e9ho ml\u00e9ka\t\n\t\n\t\tSat\u00e9V misce sm\u00edchejte limetkovou \u0161\u0165\u00e1vu, med, s\u00f3jovou om\u00e1\u010dku, kari a ara\u0161\u00eddov\u00e9 m\u00e1slo .P\u0159endejte do rendl\u00edku, p\u0159idejte kokosov\u00e9 ml\u00e9ko a za st\u00e1l\u00e9ho m\u00edch\u00e1n\u00ed zah\u0159\u00edvejte na st\u0159edn\u00edm plameni 5 minutHov\u011bz\u00edV hrnci na tro\u0161e oleje restujte cibuli 5 minutZprudka ope\u010dte maso a p\u0159idejte sat\u00e9, nuoc mam a pep\u0159. Dob\u0159e prom\u00edchejte.St\u00e1hn\u011bte plamen na m\u00edrn\u00fd a\u017e st\u0159edn\u00ed, p\u0159idejte raj\u010data, p\u0159iklopte a nechte dusit 1 hodinu. Po p\u016fl hodin\u011b klidn\u011b ochutnejte a p\u0159idejte nuoc mam, pokud pokrm nen\u00ed dost slan\u00fd. Zvy\u0161te plamen na st\u0159edn\u00ed.Zvy\u0161te plamen na st\u0159edn\u011b siln\u00fd a sundejte poklici, za m\u00edch\u00e1n\u00ed nechte 5 minut zhoustnoutPod\u00e1vejte na r\u00fd\u017ei\t\n\t\n\t\t\t\n\t\n\t\tindon\u00e9sienne","_links":{"self":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/posts\/196963","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/comments?post=196963"}],"version-history":[{"count":0,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/posts\/196963\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/media\/477"}],"wp:attachment":[{"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/media?parent=196963"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/categories?post=196963"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/marcwiner.com\/cs\/wp-json\/wp\/v2\/tags?post=196963"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}