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<oembed><version>1.0</version><provider_name>Marc Winer</provider_name><provider_url>https://marcwiner.com/cs/</provider_url><author_name>Marc Winer</author_name><author_url>https://marcwiner.com/cs/author/admin2823/</author_url><title>Nachos s mlet&#xFD;m masem z hov&#x11B;z&#xED;ho</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="6MzxW6oMd9"&gt;&lt;a href="https://marcwiner.com/cs/nachos-mletym-masem/"&gt;Nachos s mlet&#xFD;m masem z hov&#x11B;z&#xED;ho&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://marcwiner.com/cs/nachos-mletym-masem/embed/#?secret=6MzxW6oMd9" width="600" height="338" title="&#x201E;Nachos s mlet&#xFD;m masem z hov&#x11B;z&#xED;ho&#x201C; &#x2014; Marc Winer" data-secret="6MzxW6oMd9" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script&gt;
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</html><thumbnail_url>https://marcwiner.com/wp-content/uploads/2021/04/nachos-1-scaled-750x890.jpg</thumbnail_url><thumbnail_width>600</thumbnail_width><thumbnail_height>712</thumbnail_height><description>Lahodn&#xFD; recept na nachos s hov&#x11B;z&#xED;m masem, jako v USA a mnohem lep&#x161;&#xED; ne&#x17E; v restauraci</description><url>https://marcwiner.com/cs/nachos-mletym-masem/</url><language>cs</language><recipe><name>Nachos s mlet&#xFD;m masem z hov&#x11B;z&#xED;ho</name><cuisine><oembed>Americk&#xE1;</oembed></cuisine><course><oembed>P&#x159;edkrm</oembed><oembed>R&#x16F;zn&#xE9;</oembed></course><prep_time_min>10</prep_time_min><cook_time_min>30</cook_time_min><total_time_min>40</total_time_min><servings><amount>5</amount><unit>osob</unit></servings><ingredients><oembed>450 g mlet&#xE9;ho hov&#x11B;z&#xED;ho masa</oembed><oembed>2 zelen&#xE9; papriky (nakr&#xE1;jen&#xE9; na tenk&#xE9; prou&#x17E;ky)</oembed><oembed>2 &#x10D;erven&#xE9; papriky (nakr&#xE1;jen&#xE9; na tenk&#xE9; prou&#x17E;ky)</oembed><oembed>2 cibule (nakr&#xE1;jen&#xE9; na kosti&#x10D;ky)</oembed><oembed>2 bloky &#x10D;edaru ((pr&#x16F;myslov&#x11B; vyr&#xE1;b&#x11B;n&#xFD; pl&#xE1;tkov&#xFD; &#x10D;edar se &#x161;patn&#x11B; rozpou&#x161;t&#xED;) nakr&#xE1;jen&#xE9; doma na pl&#xE1;tky. 1 blok m&#xE1; p&#x159;ibli&#x17E;n&#x11B; 300g)</oembed><oembed>Hov&#x11B;z&#xED; l&#x16F;j (nebo jin&#xFD; &#x17E;ivo&#x10D;i&#x161;n&#xFD; tuk) na op&#xE9;k&#xE1;n&#xED; (m&#x16F;&#x17E;ete nahradit rostlinn&#xFD;m olejem)</oembed><oembed>2 s&#xE1;&#x10D;ky neochucen&#xFD;ch tortillov&#xFD;ch chips&#x16F;</oembed><oembed>3 l&#x17E;&#xED;ce krupicov&#xE9;ho cukru</oembed><oembed>2 l&#x17E;&#xED;ce mlet&#xE9;ho chilli</oembed><oembed>3 l&#x17E;&#xED;ce &#x159;&#xED;msk&#xE9;ho km&#xED;nu</oembed><oembed>3 l&#x17E;&#xED;ce sladk&#xE9; papriky</oembed><oembed>2 l&#x17E;&#xED;ce p&#xE1;liv&#xE9; papriky</oembed><oembed>2 l&#x17E;&#xED;ce oregana</oembed><oembed>2 l&#x17E;&#xED;ce pa&#x17E;itky v pr&#xE1;&#x161;ku</oembed><oembed>1.5 l&#x17E;&#xED;ce soli</oembed><oembed>1 l&#x17E;&#xED;ce pep&#x159;e</oembed></ingredients><instructions_count>7</instructions_count><image>https://marcwiner.com/wp-content/uploads/2021/04/nachos-1-scaled.jpg</image></recipe><author><name>Marc Winer</name><url>https://marcwiner.com/a-propos/</url><sameAs><oembed>https://www.instagram.com/marcwiner/</oembed><oembed>https://www.facebook.com/marcwinercuisine/</oembed><oembed>https://www.linkedin.com/in/marcwiner</oembed><oembed>https://www.youtube.com/@marc_winer</oembed><oembed>https://www.pinterest.com/marc_winer/</oembed><oembed>https://www.tiktok.com/@marcwiner</oembed></sameAs></author><attribution>Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.</attribution><cache_age>86400</cache_age></oembed>
