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<oembed><version>1.0</version><provider_name>Marc Winer</provider_name><provider_url>https://marcwiner.com/cs/</provider_url><author_name>Marc Winer</author_name><author_url>https://marcwiner.com/cs/author/admin2823/</author_url><title>Kantonsk&#xE1; r&#xFD;&#x17E;e v rychl&#xE9; verzi</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="hqJvmwTYS4"&gt;&lt;a href="https://marcwiner.com/cs/kantonska-ryze-v-rychle-verzi/"&gt;Kantonsk&#xE1; r&#xFD;&#x17E;e v rychl&#xE9; verzi&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://marcwiner.com/cs/kantonska-ryze-v-rychle-verzi/embed/#?secret=hqJvmwTYS4" width="600" height="338" title="&#x201E;Kantonsk&#xE1; r&#xFD;&#x17E;e v rychl&#xE9; verzi&#x201C; &#x2014; Marc Winer" data-secret="hqJvmwTYS4" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script&gt;
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</html><thumbnail_url>https://marcwiner.com/wp-content/uploads/2022/04/riz-cantonnais-express-scaled-750x538.jpg</thumbnail_url><thumbnail_width>600</thumbnail_width><thumbnail_height>430</thumbnail_height><description>Kantonsk&#xE1; r&#xFD;&#x17E;e je sama o sob&#x11B; velmi jednoduch&#xE9; j&#xED;dlo a m&#x16F;j tradi&#x10D;n&#xED; recept na kantonskou r&#xFD;&#x17E;i najdete zde. N&#x11B;kdy ale ani to nesta&#x10D;&#xED; a &#x10D;lov&#x11B;k m&#xE1; prost&#x11B; chu&#x165; na SUPER rychl&#xE9; j&#xED;dlo, se kter&#xFD;m si nemus&#xED; l&#xE1;mat hlavu.</description><url>https://marcwiner.com/cs/kantonska-ryze-v-rychle-verzi/</url><language>cs</language><recipe><name>Kantonsk&#xE1; r&#xFD;&#x17E;e v rychl&#xE9; verzi</name><cuisine><oembed>&#x10C;&#xED;nsk&#xE1;</oembed></cuisine><course/><prep_time_min>5</prep_time_min><cook_time_min>15</cook_time_min><total_time_min>20</total_time_min><servings><amount>2</amount><unit>porce</unit></servings><ingredients><oembed>3 roz&#x161;lehan&#xE1; vejce</oembed><oembed>200 g vep&#x159;ov&#xE9;ho masa nakr&#xE1;jen&#xE9;ho na mal&#xE9; kosti&#x10D;ky</oembed><oembed>1 cibule nakr&#xE1;jen&#xE1; na kosti&#x10D;ky</oembed><oembed>2 l&#x17E;&#xED;ce hr&#xE1;&#x161;ku</oembed><oembed>1 mrkev nakr&#xE1;jen&#xE1; na kosti&#x10D;ky</oembed><oembed>3 strou&#x17E;ky &#x10D;esneku nakr&#xE1;jen&#xE9; na tenk&#xE9; pl&#xE1;tky</oembed><oembed>250 g r&#xFD;&#x17E;e uva&#x159;en&#xE9; den p&#x159;edem</oembed><oembed>1 l&#x17E;&#xED;ce sezamov&#xE9;ho oleje</oembed><oembed>3 l&#x17E;&#xED;ce sv&#x11B;tl&#xE9; s&#xF3;jov&#xE9; om&#xE1;&#x10D;ky</oembed></ingredients><instructions_count>8</instructions_count><image>https://marcwiner.com/wp-content/uploads/2022/04/riz-cantonnais-express-scaled.jpg</image></recipe><author><name>Marc Winer</name><url>https://marcwiner.com/a-propos/</url><sameAs><oembed>https://www.instagram.com/marcwiner/</oembed><oembed>https://www.facebook.com/marcwinercuisine/</oembed><oembed>https://www.linkedin.com/in/marcwiner</oembed><oembed>https://www.youtube.com/@marc_winer</oembed><oembed>https://www.pinterest.com/marc_winer/</oembed><oembed>https://www.tiktok.com/@marcwiner</oembed></sameAs></author><attribution>Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.</attribution><cache_age>86400</cache_age></oembed>
