1.0Marc Winerhttps://marcwiner.com/cs/Marc Winerhttps://marcwiner.com/cs/author/admin2823/Pravý alsaský cervelasrich600338<blockquote class="wp-embedded-content" data-secret="gIr4eBQ51X"><a href="https://marcwiner.com/cs/cervelas/">Pravý alsaský cervelas</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://marcwiner.com/cs/cervelas/embed/#?secret=gIr4eBQ51X" width="600" height="338" title="„Pravý alsaský cervelas“ — Marc Winer" data-secret="gIr4eBQ51X" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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https://marcwiner.com/wp-content/uploads/2026/11/Cervelas-en-tete-750x972.png600778Recept na domácí alsaský cervelas, jemnou a vláčnou klobásu, kterou můžete podávat v salátu, grilovanou nebo s hořčicíhttps://marcwiner.com/cs/cervelas/csPravý alsaský cervelasFrancouzskáČerstvá klobása2075951kg masové směsi300 g hovězího masa100 g libového vepřového masa220 g vepřového bůčku150 g vepřové kůže230 g ledu (voda)17 g soli5 g cibule (čerstvá)1 g pepře1 g koriandru1 g muškátového oříšku1 g česneku0.5 g hřebíčku5https://marcwiner.com/wp-content/uploads/2026/11/Cervelas-en-tete.pngMarc Winerhttps://marcwiner.com/a-propos/https://www.instagram.com/marcwiner/https://www.facebook.com/marcwinercuisine/https://www.linkedin.com/in/marcwinerhttps://www.youtube.com/@marc_winerhttps://www.pinterest.com/marc_winer/https://www.tiktok.com/@marcwinerOriginal recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.86400