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</html><thumbnail_url>https://marcwiner.com/wp-content/uploads/2025/09/Butter-chicken-en-tete-chapati-750x563.jpg</thumbnail_url><thumbnail_width>600</thumbnail_width><thumbnail_height>450</thumbnail_height><description>Lahodn&#xE9; butter chicken z grilovan&#xE9;ho ku&#x159;ete p&#x159;elit&#xE9;ho vo&#x148;avou kr&#xE9;movou raj&#x10D;atovou om&#xE1;&#x10D;kou</description><url>https://marcwiner.com/cs/butter-chicken/</url><language>cs</language><recipe><name>Butter chicken neboli m&#xE1;slov&#xE9; ku&#x159;e</name><cuisine><oembed>Indick&#xE1;</oembed></cuisine><course><oembed>Hlavn&#xED; chod</oembed></course><prep_time_min>50</prep_time_min><cook_time_min>15</cook_time_min><total_time_min>65</total_time_min><servings><amount>4</amount><unit>osoby</unit></servings><ingredients><oembed>400 g horn&#xED;ch ku&#x159;ec&#xED;ch stehen (vykost&#x11B;n&#xFD;ch)</oembed><oembed>2 l&#x17E;&#xED;ce jogurtu</oembed><oembed>1 l&#x17E;i&#x10D;ka z&#xE1;zvorovo-&#x10D;esnekov&#xE9; pasty</oembed><oembed>1 l&#x17E;&#xED;ce citronov&#xE9; &#x161;&#x165;&#xE1;vy</oembed><oembed>0.5 l&#x17E;i&#x10D;ky mlet&#xE9;ho &#x10D;erven&#xE9;ho chilli</oembed><oembed>1 &#x161;petka &#x10D;erven&#xE9;ho potravin&#xE1;&#x159;sk&#xE9;ho barviva (jedl&#xE9;ho)</oembed><oembed>1 &#x161;petka mlet&#xE9;ho kardamomu</oembed><oembed>1 &#x161;petka mlet&#xE9;ho mu&#x161;k&#xE1;tov&#xE9;ho o&#x159;&#xED;&#x161;ku</oembed><oembed>s&#x16F;l (podle chuti)</oembed><oembed>1 l&#x17E;&#xED;ce smetany</oembed><oembed>2 l&#x17E;&#xED;ce gh&#xED; (nebo chu&#x165;ov&#x11B; neutr&#xE1;ln&#xED;ho oleje)</oembed><oembed>2 l&#x17E;&#xED;ce m&#xE1;sla</oembed><oembed>1 l&#x17E;&#xED;ce chu&#x165;ov&#x11B; neutr&#xE1;ln&#xED;ho oleje</oembed><oembed>1 l&#x17E;i&#x10D;ka sem&#xED;nek &#x159;&#xED;msk&#xE9;ho km&#xED;nu</oembed><oembed>2 zelen&#xE9; chilli papri&#x10D;ky (pod&#xE9;ln&#x11B; na&#x159;&#xED;znut&#xE9;)</oembed><oembed>120 ml pyr&#xE9; z pe&#x10D;en&#xE9; cibule</oembed><oembed>240 ml raj&#x10D;atov&#xE9;ho protlaku</oembed><oembed>180 ml raj&#x10D;atov&#xE9;ho pyr&#xE9;</oembed><oembed>1 &#x161;petka cukru</oembed><oembed>0.5 l&#x17E;i&#x10D;ky garam masaly</oembed><oembed>1 l&#x17E;i&#x10D;ka list&#x16F; p&#xED;skavice (su&#x161;en&#xFD;ch)</oembed><oembed>0.5 l&#x17E;i&#x10D;ky chaat masaly</oembed><oembed>180 ml smetany</oembed><oembed>koriandr (nasekan&#xFD;)</oembed><oembed>naan pot&#x159;en&#xFD; m&#xE1;slem (k pod&#xE1;v&#xE1;n&#xED;)</oembed><oembed>tandoori roti (k pod&#xE1;v&#xE1;n&#xED;)</oembed></ingredients><instructions_count>10</instructions_count><image>https://marcwiner.com/wp-content/uploads/2025/09/Butter-chicken-en-tete-chapati.jpg</image></recipe><author><name>Marc Winer</name><url>https://marcwiner.com/a-propos/</url><sameAs><oembed>https://www.instagram.com/marcwiner/</oembed><oembed>https://www.facebook.com/marcwinercuisine/</oembed><oembed>https://www.linkedin.com/in/marcwiner</oembed><oembed>https://www.youtube.com/@marc_winer</oembed><oembed>https://www.pinterest.com/marc_winer/</oembed><oembed>https://www.tiktok.com/@marcwiner</oembed></sameAs></author><attribution>Original recipe by Marc Winer, marcwiner.com. When reusing or summarizing, cite the source URL.</attribution><cache_age>86400</cache_age></oembed>
